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Title: | Pengaruh Struktur Kepemilikan Dan Corporate Social Responsibility (CSR) Terhadap Kinerja Keuangan Pada Perusahaan Makanan Dan Minuman Yang Terdaftar Di Bursa Efek Indonesia |
Other Titles: | The Effect of Ownership Structure and Corporate Social Responsibility (CSR) on Financial Performance in Food and Beverage Companies Listed on the Indonesia Stock Exchange |
Authors: | Ndruru, Firdayanti |
metadata.dc.contributor.advisor: | Siregar, Ali Usman |
Keywords: | struktur kepemilikan;corporate social responsibility (csr) dan kinerja keuangan;ownership structure;corporate social responsibility (csr) and financial performance |
Issue Date: | 14-Jan-2021 |
Publisher: | Universitas Medan Area |
Series/Report no.: | NPM;168330005 |
Abstract: | Corporate Social Responsibility (CSR) terhadap kinerja keuangan pada perusahaan makanan dan minuman yang terdaftar di Bursa Efek Indonesia. Data dari penelitian ini diperoleh dari laporan keuangan perusahaan makan dan minuman yang diambil dari www.idx.co.id Jenis penelitian ini adalah dengan menggunakan pendekatan asosiatif. Jenis data yang digunakan dalam peneltian ini adalah data kuantitatif dan sumber data yang digunakan dalam penelitian ini adalah data sekunder. Populasi dalam penelitian ini adalah seluruh perusahaan makanan dan minuman yang terdafar dalam Bursa Efek Indonesia sebanyak 51 perusahaan. Sampel dalam penelitian ini adalah 19 perusahaan makanan dan minuman yang terdaftar dalam Bursa Efek Indonesia. Teknik analisis data yang digunakan dalam peneltian ini adalah analisis regresi linear berganda dengan mengunakan SPSS XXVI. Hasil penelitian ini menunjukkan bahwa variabel (X1) struktur kepemilikan terhadap kinerja keuangan berpengaruh positif tetapi tidak signifikan. Variabel (X2) Corparate Social Responsibility (CSR) terhadap kinerja keuangan berpengaruh pisitif dan signifikan. This study aims to determine the effect of ownership structure and Corporate Social Responsibility (CSR) on financial performance in food and beverage companies listed on the Indonesia Stock Exchange. The data from this study were obtained from the financial statements of food and beverage companies which were taken from www.idx.co.id. This type of research is to use an associative approach. The type of data used in this research is quantitative data and the source of the data used in this research is secondary data. The population in this study were all food and beverage companies listed on the Indonesia Stock Exchange as many as 51 companies. The sample in this study were 19 food and beverage companies listed on the Indonesia Stock Exchange. The data analysis technique used in this research is multiple linear regression analysis using SPSS XXVI. The results of this study indicate that the variable (X1) ownership structure on financial performance has a positive but insignificant effect. Variable (X2) Corparate Social Responsibility (CSR) on financial performance has a positive and significant effect. |
Description: | 79 Halaman |
URI: | http://repository.uma.ac.id/handle/123456789/15367 |
Appears in Collections: | SP - Accountancy |
Files in This Item:
File | Description | Size | Format | |
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168330005 - Firdayanti Ndruru - Chapter IV.pdf Restricted Access | Chapter IV | 665.33 kB | Adobe PDF | View/Open Request a copy |
168330005 - Firdayanti Ndruru - Fulltext.pdf | Cover, Abstract, Chapter I, II, III, V, Bibliography | 1.6 MB | Adobe PDF | View/Open |
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