Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/15215
Title: Respon Pertumbuhan dan Produksi Jagung Manis (Zea mays Saccharata Sturt) dengan Aplikasi Kompos Limbah Jagung dan Mikoriza
Other Titles: Growth Response and Production of Sweet Corn (Zea mays Saccharata Sturt) with Application of Corn and Mycorrhizal Waste Compost
Authors: Sihaloho, Arnold Switanizer
metadata.dc.contributor.advisor: Suswati
Noer, Zulheri
Keywords: sweet corn;maize waste;mycorrhizal;compost;tanaman jagung manis;pupuk organik;pengolahan lahan;pemeliharaan tanaman;tinggi tanaman;jumlah daun
Issue Date: 30-Sep-2020
Publisher: Universitas Medan Area
Series/Report no.: NPM;168210042
Abstract: Penelitian ini bertujuan untuk mengetahui pengaruh kompos limbah jagung dan mikoriza terhadap pertumbuhan dan produksi pada tanaman jagung manis. Jagung manis merupakan tanaman pangan terpenting setelah padi, ubi-ubian, sorgum dan tanaman pangan lainnya. Limbah jagung yang diolah menjadi kompos diupayakan dapat mengembalikan bahan organik ke dalam tanah yang akan berpengaruh pada kesuburan tanah. Penambahan mikoriza pada budidaya tanaman dapat memberikan manfaat yang tinggi. Rancangan percobaan yang digunakan adalah Rancangan Acak Kelompok Faktorial, yaitu dengan pemberian kompos limbah jagung dan mikoriza. Kompos limbah jagung, yaitu : J0=Tanpa kompos limbah jagung, J1=Kompos limbah jagung dosis 1080 g/1,08 m2, J2=Kompos limbah jagung dosis 2160 g/1,08 m2, J3=Kompos limbah jagung dosis 3240 g/1,08 m2, J4=Kompos limbah jagung dosis 4320 g/1,08 m2. Aplikasi mikoriza, yaitu: M0=tanpa inokulan mikoriza, M1=5 g/tanaman, M2= 7.5 g/tanaman, M3=10 g/tanaman. Pemberian mikroriza memberikan pengaruh sangat nyata terhadap tinggi tanaman dan jumlah daun, tetapi tidak berpengaruh nyata terhadap diameter batang, umur berbunga, panjang tongkol, produksi tanaman dan volume akar tanaman jagung. This study aims to determine the effect of corn waste compost and mycorrhiza on growth and production of sweet corn. Sweet corn is the most important food crop after rice, sweet potatoes, sorghum and other crops other food. Corn waste that is processed into compost is sought to be return organic matter to the soil which will affect fertility soil. The addition of mycorrhizae in plant cultivation can provide significant benefits high. The experimental design used was a randomized block design Factorial, namely by giving corn and mycorrhizal waste compost. Compost waste corn, namely: J0=Without corn waste compost, J1=corn waste compost dose of 1080 g/1.08 m2, J2=Maize waste compost dose of 2160 g/1.08 m2, J3=corn waste compost dose 3240 g/1.08 m2, J4=corn waste compost dose 4320 g/1.08 m2. Application mycorrhizae, namely: M0=without mycorrhizal inoculants, M1=5 g/plant, M2=7.5 g/plant, M3=10 g/plant. The provision of microrhiza has a very significant effect on the plant height and number of leaves, but had no significant effect on diameter stem, flowering age, ear length, plant production and plant root volume corn.
Description: 88 Hlm
URI: https://repositori.uma.ac.id/handle/123456789/15215
Appears in Collections:SP - Agricultural Technology

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